St Barts Villa Services :: Chef Bernard Javelle

St. Barts island villa services get even better with Chef Bernard Javelle at your disposal.  One of the finest French chefs on the island, he acquired his skills by working in restaurants all around the world.

For the last 15 years, Bernard has graced us with his creations in the restaurant setting; now, he’s bringing it to a more personal level, right in to your villa.  He’s well connected and knows all the local vendors from produce to seafood.

Whether you want a casual dinner buffet party or a more formal affair, Chef Bernard can get it done.  Here’s a sampling of what he offers up for your feasting pleasure.  Homemade lobster ravioli, sweetbread medallions served with a fresh tarragon sauce, or grilled local spiny lobster.

In the mood for something a little sweeter?  Try the bananas pancake dressed in hot chocolate sauce or a fruit combination sprinkled with an old dark rum sabayon.

Whatever you choose to have served to your family and friends, everyone will thank you for such a wonderful choice.  I don’t know about you, but my mouth is watering!!